Hong Kong SkyCity Marriott Hotel - Man Ho Chinese Restaurant - 30% off Nourishing Spring Menu

Celebrate the rejuvenating spirit of spring with the refreshing flavours of Cantonese cuisine at Man Ho Chinese Restaurant. Nourish your body from the inside out and treat your taste buds to delicacies meticulously prepared with a variety of wholesome seasonal ingredients. Highlighted dishes on the spring menu include: Braised Arctium Lappa Soup with Shredded Conpoy and Chinese Yam (HK$148 per person) Baked Hiroshima Oysters in Tomato and Wasabi Sauces (HK$228) Stir-fried Celtuce with Chinese Bacon (HK$248) Braised Kanto Sea Cucumber in Pumpkin Soup (HK$388 per person) Stir-fried Shrimps with Lung Ching Tea (HK$388) Steamed Chicken with Black Garlic and Red Dates (Half: HK$288 / Whole: HK$488) Chilled Five-flower Tea and Lily Bulb Pudding (HK$88 per 4 pieces)   Club Marriott members can enjoy an exclusive 30% off. Useful Information: Enquiries: 3969 2888 Reservations: https://www.sevenrooms.com/reservations/manhochineserestauranthkgap/ClubMarriott
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