Indulge in a unique Swiss-themed “From The Alps to Saigon” Buffet Dinner with paradise of seafood, crafted by our brilliant Executive Chef Konrad “Radi” Renggli this August!
Don’t miss the rich taste of Raclette Cheese combined with delicate flavors of side dishes
Enjoy the fresh seafood spreadwith sophisticated preparations
Discover the dessert station bursting with colors and irresistible flavors
Along with incredible cityscapes from Floor 66, book your table now for an unforgettable Swiss culinary adventure!
Club Marriott member enjoys 30% off for Seafood Buffet Dinner.
Useful Information:
Please mention “Club Marriott” when making the reservation.
For more information or to make a reservation, please call 096 722 14 99
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