[Club Marriott Members Exclusive: 33% OFF]
At Japanese restaurant Mai, enjoy a seasonal omakase sushi course crafted at a striking 5-meter black granite counter, where skilled chefs showcase their artistry and intuition.
This refined course features delicately prepared nigiri using the freshest seasonal seafood, along with appetizers, sashimi, grilled and warm dishes that highlight the full flavor and aroma of ocean treasures. A guest favorite, the luxurious Uni Mini Bowl, is available exclusively at the sushi counter.
Private sushi rooms are also available for intimate gatherings or business occasions.
Special Price: ¥14,000 (Regular Price: ¥21,350)
Sample Menu
Appetizer
Sesame tofu with yuzu miso sauce, crab meat, and rapeseed greens
Sashimi
One chef‑recommended selection of the day
Nigiri Sushi
Three pieces, such as white‑fleshed fish and squid
Grilled Dish
Salt‑koji grilled Spanish mackerel, black beans with pine needles, and thinly sliced pickled ayameyuki turnip
Nigiri Sushi
Three pieces, such as silver‑skinned fish and shellfish
Mini Rice Bowl
Small uni (sea urchin) bowl
Available exclusively at the sushi counter
Simmered Dish
Simmered ebi‑imo taro, duck tsukune, awa‑fu wheat gluten, Kyoto carrot, and green vegetables
Nigiri Sushi
Four pieces of today’s nigiri sushi, plus a sushi roll and red miso soup
Dessert
Fresh strawberry and white bean paste wrapped in soft gyuhi mochi
One‑Drink Menu
Draft beer, sparkling wine, red or white wine, barley shochu, or assorted soft drinks
Savor the finest seasonal seafood, expertly crafted right before your eyes in this premium Edomae-style omakase sushi experience.
For a limited time, Club Marriott members enjoy this exquisite course with a complimentary drink at a special 33% discount.
Useful information:
Please mention "Club Marriott" when making a reservation.
For more information or to make a reservation, please access this link: https://www.tablecheck.com/shops/westin-tokyo-mai/reserve?menu_items=696dcdd817f0aff0a15e5eb9
