Le Méridien Kuala Lumpur - Latest Recipe - Enjoy traditional and modern dishes on the extensive buffet

Enjoy over 150 selections of traditional and modern dishes on the extensive buffet at Latest Recipe. Featuring the Signature Daging Tempayan by Chef Budiman, marinated with Asian spices and slowly braised in a tandoori oven over 9 hours, Roasted Lamb, Beef Rendang, Royal Sup Malaya and extensive Kuih-Muih delicacies. It's definitely an experience to feast!   March 23 till April 2 and April 17 till April 21 2023 RM198 nett (adult) | RM99 nett (5 to 12 years old) April 3 till April 16 2023 RM208 nett (adult) | RM99 nett (5 to 12 years old) * All prices are inclusive of 10% service fee and 6% government tax. Club Marriott members enjoy 20% off.  Useful information: Please mention “Club Marriott‘’ when making the reservation. For more information or to make a reservation, please contact us at +60 32 263 7888, Whatsapp wa.link/6mtpog or email to dining.reservation@lemeridien.com