JW Marriott Hotel Hong Kong - Fish Bar - LEISURELY FATHER’S DAY SEAFOOD DINNER

Revel in a breezy, leisurely meal with Dad at the alfresco Fish Bar, offering a 4-course Father’s Day dinner centred on premier seafood. Bask in the serene, welcoming ambiance of our poolside cabin as your culinary journey begins with a Hot Seafood Platter of Boston lobster, French scallops, and tiger prawns, followed by the classic luscious Seafood Bisque. The opulent main courses for your selection include Cod Fish Roulade, Alaskan King Crab Pappardelle or Surf and Turf featuring USDA ribeye and king prawn served with herb butter, rose potato, asparagus, and baby carrot for an unparalleled indulgence. Lastly, elevate this unforgettable feast with Coffee Chocolate Tart, tantalising every palate. Reserve now with your Club Marriott benefits. The menu is available on both 14 and 15 June 2025 at Fish Bar for a minimum of 2 guests. Useful Information: For reservations and enquiries, please call +852.2810.8366 or email jwmarriott.hk@marriotthotels.com.