Sheraton Hanoi Hotel - Oven D’or Restaurant - 30% off PERUVIAN GASTRONOMIC WEEK " + offer_title2 + "" + offer_title3 + "

Discover the rich heritage of Peru through a delightful exploration of culture and taste through the talented performance of guest chef José María Murga Brescia. Throughout these 5 special days, experience the vibrant Latin music and indulge in a delicious Pisco Sour cocktail as you savor the unique Southern appetizers and signature dishes. Delight your palate with classics like Lomo Saltado and fresh Ceviche seafood salad, or venture into new flavors with options like octopus salad with olive sauce and smoked swordfish. Don't miss the opportunity to learn the intriguing story behind Suspiro De Limeña, a dessert that captures the essence of Lima. Serving lunch and dinner buffet: Friday lunch buffet: VND 995,000++/ person. Saturday lunch buffet: VND 1,195,000++/ person. Sunday lunch: VND 1,550,000++/ person. Buffet dinner from Thursday to Sunday: VND 1,550,000++/ person. Club Marriott members enjoy 30% off Peruvian gastronomic week. Useful Information: Please mention "Club Marriott" when making the reservation. Kindly contact us or reach out to +84 903 420 955 or vo.hoa@sheraton.com for further details.