Sheraton Hong Kong Hotel & Towers - Unkai Japanese Cuisine - Special Japanese Valentine’s Day Dinner Set

Chef Suzuki, the Japanese head chef of Unkai, handi-picks the seasonal ingredients from all over the world to create a Valentine's Day dinner full of Japanese flavor, with seasonal sashimi as a starter, followed by the main course Kagoshima Beef Sukiyaki Rice. It is best to end with the exquisite mixed berries Millie-Feuille with Strawberry Ice Cream, which will bring endless surprises to the holiday celebrations. Available on Valentine's Day (14 Feb), book now for $1,580 up per guest. Also, savour seasonal sashimi and teppanyaki with lobster and Kagoshima Beef with Unkai Japanese Cuisine Valentine's Day Teppanyaki Dinner Menu is available at $1,780 up per guest. Book now via Sheraton eShop: https://sheratonhkshop.com/en/ukvdaymenudinner/ Useful Information: For enquiries, please contact Unkai.HKGSI@sheratonhotels.com or call +852 2732 6841.