JW Marriott Hotel Hong Kong - JW Café - THE CRABLICIOUS DINNER BUFFET RETURNS

As the cool breeze of autumn approaches, it is the perfect season to enjoy luscious crabs. This October, seafood connoisseurs can look forward to the return of the popular Crabalicious feast, featuring a plethora of crab delicacies at the JW Café dinner buffet.  Begin your evening with chilled seafood prepared to tantalise every palate, such as Brown Crab, Red Crab, Canadian Snow Crab legs and more. Popular hot dishes include Baked Crab Shell Stuffed with Crab Meat, Pan-Fried Crab Cake, Singaporean Wok-Fried Crab in Black Pepper Sauce, Crab Meat Tempura, Steamed Crab with Huadiao Wine and Chicken Oil, Wok-Fried Crab with Ginger and Scallions, Pan-Fried Minced Pork Dumpling with Crab Roe and made-to-order Crab Congee with Crab Meat and Crab Roe Sauce. Continue your culinary journey with a variety of premium sashimi and nigiri sushi. Explore an international selection of premium hot dishes, such as Braised Australian Fish Maw and Dark Sea Cucumber, Braised Abalone, succulent carved meats and more. Finally, satisfy your sweet tooth with enticing desserts for a perfect ending. Reserve now to indulge in the flavourful Crabalicious Dinner Buffet with your Club Marriott benefits at JW Café. Food items may be served on rotation. All menu items are subject to change according to seasonality and availability. Useful Information: For reservations and enquiries, please call +852.2810.8366 or email jwmarriott.hk@marriotthotels.com.