JW Marriott Hotel Hong Kong - Flint - TOAST WITH CONTEMPORARY FESTIVE DELIGHTS

Celebrate the festive season with loved ones in the refined and cosy ambience of Flint, ideal for an intimate dinner. The Five-Course Christmas Dinner presents delectable grilled specialities and modern classics, beginning with flavourful Oysters Rockefeller, delicate Beef Tartare with Egg White and rich and creamy Clam Chowder. For the main course, choose from expertly prepared options, each offering distinct flavours: signature Beef Wellington with potato purée and red wine sauce; succulent Maple-Brined Turkey Breast with roasted pumpkin; and Roasted Patagonia Toothfish with Crab Meat. End the evening with the classic Mulled Wine Yule Log Cake or the irresistibly layered Chestnut Pear Mont Blanc. You may also elevate your celebration with a special-priced free-flow beverage package. Reserve now with your Club Marriott benefits. Useful Information: For reservations and enquiries, please call +852.2810.8366 or email jwmarriott.hk@marriotthotels.com.
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