Enjoy a casual indoor or outdoor dining at Lesung. We serve traditional, fusion and international menus. The name Lesung (Malay for pestle and mortar) is inspired by one of the instrumental kitchen tools in traditional Malay cooking, used for grinding spices and pounding condiments. The name Lesung may have creative potentials for concept and style, highlighting the overall authenticity of cooking style which are the undertones of Executive Chef Daneh’s creations of freshness, original and uniqueness.