Umami, a Japanese Izakaya presenting traditional favourites, with jet-fresh seafood imported worldwide, including, donburi, sushi, sashimi, teppanyaki and Wagyu prime cuts, paired with Japanese tea, intriguing draft beers, fine Japanese whiskey and premium sake. The restaurant also has sake sommelier and a pet-friendly outdoor Japanese garden. Other highlights include tasting menus, weekend set lunch menu, and a semi-private room for up to 10 guests.
